Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken with rice and ground meat - riz 3a djej. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken with rice and ground meat - riz 3a djej is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken with rice and ground meat - riz 3a djej is something which I’ve loved my whole life.
I'm Anthony Rahayel, passionate Lebanese, dental surgeon by profession, professional photographer, advocate of great food, blogger. This traditional Lebanese chicken and rice dish is one of my favorites. Flavorful, seasoned rice, topped with juicy chicken and studded with nuts—it is, for me, the purest definition of comfort food. This delicious Lebanese rice with chicken dish known as roz a djej in Arabic, is served at every large family gathering, party, and holiday dinner (Even Thanksgiving!).
To begin with this recipe, we have to prepare a few ingredients. You can have chicken with rice and ground meat - riz 3a djej using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken with rice and ground meat - riz 3a djej:
- Prepare 4 chicken thighs
- Prepare 2 chicken breasts
- Get 300 g finely ground beef
- Get 2 cups white rice
- Prepare 1 big onion
- Prepare 1 small onion, finely chopped
- Make ready 1/4 cup pine nuts, roasted
- Make ready 1/4 cup almonds, roasted
- Get 5 tablespoons vegetable oil
- Get 2 liters water
- Get 1 cinnamon stick
- Take 3 bay leaves
- Make ready 1/4 teaspoon pepper
- Prepare 1 teaspoon salt
- Prepare 3 cardamom pods
- Get 1 teaspoon cinnamon
Chicken and Onion Tagine (Djej Besla). Freshly ground black pepper, to taste. Melt the butter in a large skillet over medium heat, and cook the ground beef until evenly brown. Ground Turmeric, Olive Oil, Bone In Chicken Thighs, Chicken Drumsticks, Saffron Threads, Yellow Onions, Ground Black Pepper, Lemon, Pitted Green Olives, Chopped Cilantro, Cooked White Rice.
Steps to make Chicken with rice and ground meat - riz 3a djej:
- In a frying pan, lightly fry the chicken pieces on both sides in 3 tablespoons of vegetable oil. Remove and put in a saucepan. The chicken shouldn't be completely cooked.
- Add 2 liters of water over the chicken pieces and let it boil. As the water boils remove with a spoon any foam that might form on the water surface. Discard. Once the foam removed add 1 onion, cinnamon stick, cardamom pods and bay leaves to the water. Cover the pan with a lid keeping a small opening to prevent the water to overflow while boiling. Keep on medium heat until the chicken is well cooked.
- Once cooked, remove the chicken from the saucepan and set aside. Strain the chicken broth and keep aside for later use.
- In a deep pan, fry the chopped onion with 2 tablespoons of vegetable oil until golden, then add the ground meat and keep on cooking until meat turns brown.
- Add the rice, salt, pepper and cinnamon. Toss for 2 min then add 4 cups of chicken broth. Cover and let it simmer for 25 min or until rice is well cooked.
- To serve, put the rice in a large plate, place the chicken pieces on top. Sprinkle with the roasted almonds and pine nuts.
Melt the butter in a large skillet over medium heat, and cook the ground beef until evenly brown. Ground Turmeric, Olive Oil, Bone In Chicken Thighs, Chicken Drumsticks, Saffron Threads, Yellow Onions, Ground Black Pepper, Lemon, Pitted Green Olives, Chopped Cilantro, Cooked White Rice. Take the two basic ingredients of rice and chicken and create something delicious. Our selection of recipes showcase these two staples at their very best. I just want my chicken and rice with the white sauce that tastes so good and so bad for you at the same There were a couple tricks we pulled.
So that’s going to wrap it up for this special food chicken with rice and ground meat - riz 3a djej recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
