Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, roasted brussel sprouts with bacon and apples. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Brussels sprouts get irresistibly caramelized and crispy when roasted in the oven, and the subtle sweetness of the sautéed apples, saltiness of the bacon and the distinctive flavor of the rosemary makes this a truly fantastic way to serve this fantastic seasonal vegetable! Brussels sprouts go from raw to perfectly roasted FAST while the bacon and apples cook up even quicker on the stovetop. I typically eat this for breakfast with eggs or alongside basically any main dish - burgers. However you ultimately spell the word, it's hard to deny that this How to make brussel sprouts with apples and bacon.
Roasted Brussel Sprouts with Bacon and Apples is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Roasted Brussel Sprouts with Bacon and Apples is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have roasted brussel sprouts with bacon and apples using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Brussel Sprouts with Bacon and Apples:
- Prepare 2 lb Fresh brussel sprouts
- Make ready 6 slices bacon, diced and cooked for 3 minutes
- Take 2 tart apples, peeled,cored and diced
- Get 1/4 cup olive oil, extra virgin
- Prepare 3 tbsp maple syrup
- Get 2 tbsp balsamic vinegar
- Prepare 1 freshly cracked pepper and sea salt
Simple ingredients, simple steps, to create a memorable dish. Brussels sprouts are roasted with bacon, maple syrup, and olive oil for a smokey, caramelized side dish. Who knew Brussels sprouts could ever taste this good! Caramelized and crispy, these sprouts gain a nutty flavor from the roasting process.
Instructions to make Roasted Brussel Sprouts with Bacon and Apples:
- Preheat the oven to 375. Place a large piece of aluminum foil on a cookie sheet.
- Trim Brussel sprouts and cut in half. Add all remaining ingredients in a large bowl and mix well.
- Spread all of it on the cookie sheet in a single layer. Cook for 50-60 minutes or until Brussel sprouts are golden brown and bacon gets slightly crisp.
- Enjoy!!
Who knew Brussels sprouts could ever taste this good! Caramelized and crispy, these sprouts gain a nutty flavor from the roasting process. These are the BEST roasted brussel sprouts ever! I can only imagine the chaos every Christmas Dinner. Add Brussels sprouts in a single layer; sprinkle with salt and pepper.
So that is going to wrap it up with this special food roasted brussel sprouts with bacon and apples recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
