Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quinoa with brussel's sprouts & mushrooms. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Brussels sprouts are back in season! Which means it's time we all make my favorite Brussels Sprouts, Cranberry and Quinoa Salad! ♡. This salad has been my go-to salad for holiday entertaining for years and years now. It's quick and easy to make with fresh, healthy, seasonal, simple ingredients.
Quinoa with brussel's sprouts & mushrooms is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Quinoa with brussel's sprouts & mushrooms is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have quinoa with brussel's sprouts & mushrooms using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa with brussel's sprouts & mushrooms:
- Get 1 cup quinoa
- Prepare 3 cups water
- Make ready Brussels sprouts
- Take 1/2 onion
- Prepare Mushrooms
- Get 1 tbsp olive oil
- Take Salt&pepper
- Prepare Balsamic vinegar
- Prepare Fresh coriander
Add roasted brussels sprouts back to the mixing bowl followed by the quinoa, pecans and. And just in time for the holidays. If you've been hanging with me for awhile here on Gluten-Free Goddess, you already know how much we dig quinoa. It's one of our favorite gluten-free grains.
Instructions to make Quinoa with brussel's sprouts & mushrooms:
- Boil the quinoa with the water for 20 mins, then take it out of the fire and its ready.
- In a pan add the olive oil, onion, brussels sprouts, mushrooms and cook for 10-15 mins, add salt and pepper and the fresh coriander and at the end add the balsamic vinegar.
- Mix the quinoa with all the vegetables and enjoy!!
If you've been hanging with me for awhile here on Gluten-Free Goddess, you already know how much we dig quinoa. It's one of our favorite gluten-free grains. I've grown to love- even crave- quinoa's distinct smoky-nutty flavor. Roasted brussels sprouts and quinoa collide in this creamy, cheesy, texture-rich dish. This Brussels sprout gratin is worth it, though.
So that’s going to wrap this up for this exceptional food quinoa with brussel's sprouts & mushrooms recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
