Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, parma ham and goat's cheese ring. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Parma ham and goat's cheese ring is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Parma ham and goat's cheese ring is something which I’ve loved my whole life.
Spread a good teaspoon of goats' cheese over the end quarter. Take a small handful of rocket and lay on top Roll the Parma ham up into a cigar shape and transfer to the fridge until needed. Sprinkle with a few thyme leaves, season with a Technology. This discounted Influencer-fav Ring Light is flying off the shelves this Amazon Prime Day.
To begin with this particular recipe, we have to first prepare a few components. You can have parma ham and goat's cheese ring using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Parma ham and goat's cheese ring:
- Get Roll of puff pastry
- Make ready Packet parma ham
- Make ready 100 g goat's cheese
- Make ready Sprinkle of Parmesan
- Make ready Egg to glaze
Roasted figs with Parma ham and goat's cheese. The combination of figs, blue cheese and parma ham work beautifully together in these puffed up pastries. This is our take on the perfect savoury éclairs. A simple combination of cheese, Parma Ham, rocket and pine nuts, these quick and easy crostini are a great option when serving up a selection of antipasti dishes.
Steps to make Parma ham and goat's cheese ring:
- Roll out the pastry
- Spread the goat's cheese on top
- Add the parma ham
- Sprinkle with Parmesan
- Roll it up. Slice unto 8-9 sections. Keep the baking paper from the pastry, put it in a round aluminum tray. Take each section and fold it gently into a circle then place it at the edge of the tray. Continue until finished
- Glaze with beaten egg, sprinkle with Parmesan and bake at 200 for about 25-30 mins. Leave to cool on a wire rack and serve with olives or whatever you fancy! :)
This is our take on the perfect savoury éclairs. A simple combination of cheese, Parma Ham, rocket and pine nuts, these quick and easy crostini are a great option when serving up a selection of antipasti dishes. Seek out the best Parma Ham and buffalo stracciatella you can buy to make this recipe really stand out. Start with the rocket, then the peaches, followed by the parma ham, basil and cheese. Finally sprinkle with basil flavoured olive oil, balsamic, and the finely sliced chives.
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