Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sausage w/ goat cheese sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sausage w/ Goat Cheese Sauce is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Sausage w/ Goat Cheese Sauce is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sausage w/ goat cheese sauce using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sausage w/ Goat Cheese Sauce:
- Take 5 mild Italian sausages; 1" slices
- Make ready 15 1/2 oz cooked cannelini beans
- Prepare 11 oz goat cheese; crumbled
- Get 4 large shallots; sliced in rings
- Prepare 2 cloves garlic; minced
- Prepare 1 roasted red bell pepper; julienne
- Take 1/2 oz basil; chiffonade
- Make ready 1/2 t crushed pepper flakes
- Take 1 C vegetable stock
- Get 1/2 C rice vinegar
- Make ready 1/2 C marsala
- Prepare 3/4 C light coconut milk
- Make ready 1 large pinch kosher salt and black pepper
- Prepare peanut oil; as needed
Steps to make Sausage w/ Goat Cheese Sauce:
- Heat peanut oil over medium heat in a large saute pan. Add sausage. Sear one side before stirring.
- Add shallots, beans, and pepper flakes. Cook over medium heat until sausage is 90% cooked. Add garlic. Cook until fragrant, about 1 minute.
- Add marsala and crank up the heat. Scrape up any brown bits on saute pan with a kitchen spoon. Reduce until nearly dry.
- Add vegetable stock. Reduce by 1/2.
- Add coconut milk and goat cheese. Stir to melt goat cheese into a sauce like consistency.
- Add basil and roasted bell pepper with a pinch of salt and pepper. Stir.
- Variations; Red onion, parsely, cilantro, scallions, leeks, ramps, cayenne, ginger, rosemary, thyme, coriander seed, celery, celery seed, fennel, fennel seed, lemongrass, lime, mirin, sesame oil or seeds, butter, chicken stock, bourbon, sake, Sriracha, tamari, soy, worchestershire, paprika, habanero, bacon, corn, zucchini, squash, chives, lemon,
So that is going to wrap it up with this exceptional food sausage w/ goat cheese sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
