Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, gingerbread man with royal icing. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Gingerbread Man with Royal Icing is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Gingerbread Man with Royal Icing is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook gingerbread man with royal icing using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Gingerbread Man with Royal Icing:
- Get Cookies:
- Prepare 3 cups all purpose flour
- Prepare 1 1/2 tsp baking powder
- Take 3/4 tsp baking soda
- Take 1/4 tsp salt
- Prepare 1 tbsp ground ginger
- Make ready 1 3/4 tsp ground cinnamon
- Make ready 1/4 tsp ground cloves
- Take 6 tbsp (85 gr) unsalted butter
- Prepare 1/2 cup dark brown sugar
- Get 1 large egg
- Take 1/2 cup molases
- Take 2 tsp vanilla extract
- Prepare Royal icing:
- Get 110 gr icing sugar
- Get 8 gr meringue powder
- Take 1/2 tsp vanilla extract (or almond or lemon)
- Make ready 30-35 ml warm water
Steps to make Gingerbread Man with Royal Icing:
- Preheat oven at 375°F (190°C)
- Mix flour, baking powder, baking soda, salt, ginger, cinnamon, cloves. Sift and set aside
- Using hand mixer with medium-high speed, beat the butter and sugar until light and fluffy. add the egg in and continue mixing until combined.
- Add in molases and vanilla extract, keep mixing with medium speed until combined.
- Gradually add the dry ingredients. Mix until no visible flour. Put the cookie dough inside a clingwrap and let it rest in the fridge for at least 1hour.
- Let the dough out from the fridge, and roll the dough on lightly flour countertop. Roll until about ¼inch thick and cut the dough using gingerbread man mold.
- Put on a baking tray and bake for 8-10minutes. Let cool.
- Royal icing: combine icing sugar, meringue powder, extract, and 30ml warm water in a medium bowl. Using hand mixer with high speed beat until stiff. If the icing too thick, add about 1tsp warm water and continue mixing for 1minute. Divide the icing and add food coloring. The icing is ready to use.
- Decorate the cookies with royal icing and set aside until the icing is hardened.
So that’s going to wrap this up with this special food gingerbread man with royal icing recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
