Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, tandoori raw banana fries. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tandoori Raw Banana fries is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Tandoori Raw Banana fries is something that I’ve loved my entire life. They’re fine and they look fantastic.
Learn how to make Ethnic & Traditional Recipe Raw Banana Fry With Chef Varun on Rajshri Food. Village Diaries With Varun Inamdar is a show on Rajshri Food. Raw banana fry is an easy side dish that tastes delicious with rice. Learn to make spicy raw banana fry with step by step pictures.
To begin with this recipe, we have to prepare a few ingredients. You can have tandoori raw banana fries using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Raw Banana fries:
- Get 4 raw bananas peel & cut into diamond shapes
- Make ready 3 tbsp curds,
- Make ready 3 tbsp oil
- Get 1 1/2 tsp red chilli powder
- Take 1 1/2 tsp tandoori masala
- Take as needed oil for frying
- Get Salt as per taste
It is also called kele podi in konkani and bale kayi podi in kannada. Now peel them and break them into rough pieces. Switch off the flame and serve with rice. Cut in half and place on a steamer.
Steps to make Tandoori Raw Banana fries:
- Marinate the bananas with all the ingredients and set aside for 15 to 20 mins.
- Then fry the bananas in hot oil on medium flame. Till done
- Remove on a kitchen tissue paper. Serve with sauce or any dips
Switch off the flame and serve with rice. Cut in half and place on a steamer. Raw banana fry or vazhakkai fry- learn to make crispy & tasty raw banana fry or vazhakkai fry with this easy recipe. Quick, vegan & gluten free side dish! This crispy raw banana fry is a delicious side dish from Tamilnadu cuisine.
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