Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mitai/sweet diamonds. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
These addictive little sweet diamonds are some of the most delicious snacks from the Coast of Kenya. They're probably known all across East Africa too. Fantastic to have with your evening cup of tea or. Mitai Sweeet Diamonds - Free download as Text File (.txt), PDF File (.pdf) or read online for free. indian sweet.
Mitai/Sweet Diamonds is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mitai/Sweet Diamonds is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have mitai/sweet diamonds using 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Mitai/Sweet Diamonds:
- Get 3 cups flour
- Take 1.5 tsp instant yeast
- Get 1/4 baking powder
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp cardamon powder
- Take I egg(optional but it helps add to the softness of mitai)
- Make ready 3/4 heavy coconut milk
- Prepare Some light coconut milk
- Take Ingredients for Sugar Coating
- Take 2 cups sugar
- Prepare 1 cup water
- Take Pinch cadarmom powder
Sora miagete aruku koko wa sweet sweet home. I walk looking up to the sky, this is my sweet Shigeki tekina mono wa If I could furete mitai. I want to touch all the things I find exciting, If I could. Kimi Ja Nakya Dame Mitai (君じゃなきゃダメみたい, It Looks Like It Has To Be You) is a song covered by Poppin'Party.
Steps to make Mitai/Sweet Diamonds:
- Sieve flour then add yeast directly into it then baking powder, Salt, egg and cardamom.
- Start kneading with the coconut milk adding little at a time until you have a good soft (but firm, not sticky) dough
- Knead for about 15 good minutes. Pounding as much as possible.
- To check that it has been kneaded enough roll it into a ball and using a sharp knife,make a deep slit through it.
- It should look a slightly bubbly on the inside.
- Set it aside and let it ride to double. Divide into 3balls then roll each ball out in to circle about 1/4 inch thickness.
- Cut into strips then divide each strip into small diamonds
- Place them in a floured surface whilst while you continue doing the same to the rest of the dough.
- Once you have cut them all deep fry them in hot oil till golden brown on both sides and set aside.
- For sugar Coating: Boil sugar, water and cardamon powder till syrup becomes slightly thick. (two threads consistency)
- Add the fried Mitai to this thick syrup and turn the heat down to low.
- The holding the pan on both sides start tossing the Mitai inside the pan so that the Mitai can be coated by the sugar syrup properly and evenly.
- Then place in another plate. Enjoy with tea.
I want to touch all the things I find exciting, If I could. Kimi Ja Nakya Dame Mitai (君じゃなきゃダメみたい, It Looks Like It Has To Be You) is a song covered by Poppin'Party. It was originally sung by Oishi Masayoshi and used as the opening song for the anime Gekkan Shoujo Nozaki-kun. A full version is included in the album BanG Dream! Uzou muzou hito no nari Kyosei shinshou jingai mononoke mitai da Kyoshin tankai inochi yadoshi Ato wa papparapa na nakami naki ningen.
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