Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, garlic white wine shrimp pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Garlic White Wine Shrimp Pasta is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Garlic White Wine Shrimp Pasta is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook garlic white wine shrimp pasta using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garlic White Wine Shrimp Pasta:
- Prepare 4 tbsp butter, divided
- Make ready 4 cloves garlic, minced
- Take 2 cups chicken broth
- Make ready 1 cup water
- Prepare 8 oz linguini
- Make ready 3/4 lb shrimp
- Make ready 1/2 cup white wine
- Take 1 tsp dried sage
- Take 1/2 cup heavy cream
- Prepare 1/4 cup grated parmesan cheese
- Make ready 1/2 lemon
- Prepare 1/4 cup chopped fresh parsley
- Prepare to taste Salt and pepper
Instructions to make Garlic White Wine Shrimp Pasta:
- Melt 2 tbsp butter in a wide skillet, then add garlic and toast until fragrant.
- Add chicken broth, water, and dry linguine, then cook about 10 minutes until most of the liquid is absorbed.
- In the meantime, melt the remaining 2 tbsp butter in a frying pan and add garlic and toast.
- Add shrimp in a single layer in the pan. Sprinkle in sage, salt, and pepper. Splash in the wine and cook 3-5 minutes until shrimp are just done and wine is evaporated.
- Toss shrimp into the pasta skillet, then add heavy cream and parmesan. Once cream is heated, turn off flame and add a sprinkling of parsley and a squeeze of lemon.
So that’s going to wrap this up with this special food garlic white wine shrimp pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
