Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crab quiche. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crab Quiche is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Crab Quiche is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crab quiche using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crab Quiche:
- Prepare 1 pie shell
- Get 1 cup shredded Swiss cheese
- Make ready 1/2 cup chopped red pepper
- Prepare 1/4 cup chopped green onion
- Make ready 1 tbsp butter
- Take 3 large eggs
- Take 1 1/2 cup half and half cream
- Take 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Make ready 3/4 cup imitation crab meat
Instructions to make Crab Quiche:
- Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
- Immediately dprinkle with 1/2 cup cheese
- Reduce heat to 375
- Saute peppers and onions in butter
- In large bowl whisk eggs, cream, salt and pepper
- Stir in crab meat, peppers, onions and rest of cheese
- Add into crust
- Bake 30-35 minutes until firm
So that is going to wrap it up with this exceptional food crab quiche recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
