Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sake teriyaki salmon. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sake Teriyaki Salmon is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Sake Teriyaki Salmon is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have sake teriyaki salmon using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sake Teriyaki Salmon:
- Prepare Salmon
- Make ready Sauce
- Take 1/2 cup Soy Sauce
- Get 1/3 cup Sake
- Take 2 Tbls. Minced Ginger
- Get 1 Lemon
- Take Salmon toppings
- Take Chives
- Take Sesame Seeds
- Prepare Sides
- Prepare Rice
- Make ready Cucumber
- Get Rice vinegar
- Get Hot sesame oil
- Make ready 2 Thai chili
- Get Salt (to taste)
- Get Honey
Instructions to make Sake Teriyaki Salmon:
- Combine ingredients for sauce put on medium heat to come to a boil. Let simmer for 7-8 minutes or until it thickens (keep in mind it thickens more after the sauces cools).
- Take salmon and rub sauce on generously then put in the oven on hi broil. You want the fish to be about 3 inches away from the broiler (it will smoke because of the sauce on the pan heads up but don’t get nervous your fish is loving the heat). Keep in for 4 minute.
- Then take it out of the oven and sauce again, then back in for 2 to 2 and a half more minutes.
- Then you take it out, sauce it again and set your oven to 425 and put in your salmon for 6 minutes more. I used about a 2 inch thick salmon so this may vary. When you take it out of the oven place on plate add more sauce and add sesame seeds and your finely chopped green onion. I like to serve with rice and a spicy Asian cucumber salad. Plate up and enjoy!!
So that’s going to wrap it up with this special food sake teriyaki salmon recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
