Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, batek cakes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Batek Cakes is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Batek Cakes is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have batek cakes using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Batek Cakes:
- Take 300 grams Biscuits marie
- Take 175 grams butter
- Take 1/2 can Diary Milk
- Make ready 425 grams Milo / Chocolate powder
Instructions to make Batek Cakes:
- Hit the pans.mix all ingrediants except the buscuits.
- let the all ingrediants so melty…pour it…then mix the biscuits on the melty choc..
- after that,transfer the melty biscuits cake to any bowl or any plastics package
- then let the batek cakes froze in the refrigenator for 1 hour..the serve it…
So that is going to wrap it up for this special food batek cakes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
