Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, brunch sweet potato cakes. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Brunch Sweet Potato Cakes is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Brunch Sweet Potato Cakes is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook brunch sweet potato cakes using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brunch Sweet Potato Cakes:
- Get For the potato cakes:
- Prepare 1 large sweet potato (approx 300g)
- Make ready 115 g flour
- Make ready 2 egg whites
- Make ready 2 tbsp harissa paste
- Make ready For assembly:
- Take 2 eggs
- Make ready 120 g coconut yoghurt
- Prepare 2 tbsp harissa pasta
- Make ready Fresh parsley, chopped
Instructions to make Brunch Sweet Potato Cakes:
- Peel and grate the sweet potato. Add the potato to a clean tea towel and squeeze out the excess moisture. Add the potato, flour, egg whites and to a bowl, season well and combine.
- Shape into 4 potato cakes. Heat a little oil in a frying pan, over a medium heat, fry the potato cakes for 4-5 mins each side or until golden brown and crisp.
- Poach the eggs in a saucepan of simmering water for 2-3 mins you want runny yolks. Remove with a slotted spoon and drain carefully on kitchen paper.
- Spread some of the harissa in the middle of two serving plates and top with a spoonful of the coconut yogurt. Top with a potato cake, then add more yoghurt and then another potato cake, add another spoonful of the yoghurt then top with a poached egg. Drizzle around the plate with more harissa and scatter over the chopped parsley. Serve immediately!
So that is going to wrap this up with this special food brunch sweet potato cakes recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
