Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crab cakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crab Cakes is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Crab Cakes is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crab cakes using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crab Cakes:
- Take 1 envelope blue star lump crab meat
- Take 3 stalk green onion
- Prepare 2 tbsp panko bread crumbs
- Take 2 tbsp italian bread crumbs
- Make ready dash dried dill
- Take pinch salt & pepper
- Make ready pinch cayenne pepper
- Make ready 1 large egg
- Make ready 1 tbsp regular mayo
- Make ready yellow mustard
- Prepare lemon juice
Steps to make Crab Cakes:
- Mix everything but the crab together. Mix well. Taste to see if additional seasoning is needed.
- Add the crab last. Mix well but try not to break up the crab.
- Form 4 crab patty's. It will be more wet than dry.
- Put in a preheated skillet. Bake for about 10 minutes than flip.
- Garnish with lemon aioli & additional green onions.
- Lemon aioli: mayo, lemon juice & EVOO. Equal parts mayo & EVOO. Add lemon juice to taste & season with salt & pepper.
So that’s going to wrap it up for this exceptional food crab cakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
