Potato cakes
Potato cakes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, potato cakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Potato cakes is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Potato cakes is something which I have loved my whole life.

A potato cake is usually made from deep-fried potatoes that have been thinly sliced or mashed. In parts of England and America, a potato cake is a patty of hashed potatoes, a kind of hash brown. These are available both fresh and frozen in supermarkets, and are served by many restaurants. These quick and easy potato cakes will have all the family members coming back for more.

To begin with this particular recipe, we have to prepare a few components. You can cook potato cakes using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato cakes:
  1. Take Mashed potato
  2. Take French beans
  3. Make ready Zucchini
  4. Take Salt
  5. Make ready Cooking oil
  6. Prepare Flour
  7. Get Fresh or dried parsley
  8. Get Cayenne/pepper
  9. Prepare Butter/cheese

Potato Cakes - The Saxons love their sweetsβ€”as a main course or dessert. Our most trusted Potato Cake recipes. Reviewed by millions of home cooks. Potato pancakes are a great breakfast, lunch or dinner side-dish.

Steps to make Potato cakes:
  1. All ingredients ready. Add oil, salt, flour and parsley and mash together till it doesn't stick.
  2. Heat a sauce pan, add a little oil, fry the French beans and zucchini for about 3 minutes. Remove from heat and add salt and butter/cheese.
  3. Roll out your dough and cut to desired shape (used a cup for these). Fill the pieces and ensure to leave others for covering.
  4. When ready, heat up the pan, lace it with oil. Put the pre cooked cakes and cover. Let cook for about 5 minutes then flip the other side and cook. When cooked and browned, remove and serve with sauce of choice or cold sodaπŸ˜πŸ˜πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹

Reviewed by millions of home cooks. Potato pancakes are a great breakfast, lunch or dinner side-dish. Simple to make, crisp and tasty they are great eaten hot but can be enjoyed cold. Have them with eggs, meats or salads. Download Potato cakes stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

So that is going to wrap this up with this exceptional food potato cakes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!