Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, cornflake cakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cornflake Cakes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Cornflake Cakes is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have cornflake cakes using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cornflake Cakes:
- Get Cakes
- Make ready 80 g plain cornflakes
- Make ready 2 tbsp golden syrup
- Take 50 g butter
- Get 100 g chocolate bar of choice
- Take Decoration Ideas
- Prepare Mini eggs
- Make ready Marshmallows
- Make ready Sprinkles
- Take Hundreds and thousands
- Prepare White chocolate, drizzled over the top
- Take M&ms
Instructions to make Cornflake Cakes:
- In a saucepan over low heat melt the chocolate, butter, and golden syurp together.
- Stir the cornflakes in until fully coated.
- Then spoon into 12 cake cases slotted into a 12 piece muffin tray.
- Decorate the top with what ever sweets you.
So that’s going to wrap it up with this exceptional food cornflake cakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
