Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, enchilada casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Enchilada casserole is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Enchilada casserole is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook enchilada casserole using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Enchilada casserole:
- Take 1/2-1 pound meat of choice
- Prepare 15 oz can beans (refried, black, chili, etc.)
- Prepare 1 onion, diced
- Get 2 garlic cloves, diced
- Get 2 tsp salt
- Take 2 tsp oregano
- Get 2 tsp cumin
- Get 2 tsp chili powder
- Take Bottled enchilada sauce or salsa
- Get Shredded cheese
- Make ready Corn tortillas
- Prepare Oil for sauteing
Steps to make Enchilada casserole:
- Saute onions and garlic in oil. Other vegetables may be added as desired, such as bell pepper or finely diced carrot.
- Add meat to saute pan. This works well with previously cooked meat or fresh ground meat. Brown well and add seasonings.
- Add beans and stir to combine.
- Preheat oven to 350° F.
- Coat the bottom of a 13x9" baking pan with cooking spray. Line pan with six corn tortillas. Flour tortillas give this dish an odd flavor.
- Spoon half of the filling mixture over tortillas.
- Cover with 6 more tortillas, then the rest of the filling.
- Top with six tortillas. Pour enchilada sauce or salsa over tortillas. Sprinkle cheese over as desired.
- Bake for 20-30 minutes, until browned and bubbly. Allow to cool several minutes before serving.
So that is going to wrap it up for this exceptional food enchilada casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
