Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mexican caesar salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mexican Caesar Salad is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mexican Caesar Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mexican caesar salad using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Caesar Salad:
- Get Salad
- Take 3 head romaine lettuce, chopped
- Prepare 1/2 cup grated cotija cheese
- Get 1/2 cup roasted pepitas
- Prepare 2 each acacados, diced
- Make ready 1 each bag tortilla strips
- Make ready Dressing
- Prepare 2 can chopped green chilis
- Make ready 1/3 cup roasted pepitas
- Get 4 large garlic cloves
- Make ready 1/4 tsp black pepper
- Take 1 tsp salt
- Get 1/4 cup red wine vinegar
- Make ready 5 tbsp grated cotija cheese
- Prepare 2 small bunches cilantro without stems
- Get 1 1/2 cup Hellman' s mayo
- Prepare 12 oz canola oil
Instructions to make Mexican Caesar Salad:
- Place all dressing ingredients in food processor or blender and blend until smooth.
- Toss salad ingredients together
- Add dressing and toss.
- Garnish with any remaining cheese and serve
- NOTE: This is a restaurant recipe and makes a HUGE batch of dressing. I cut it in half and still have enough leftover to share! My sister-in-law loves this and always gets the extra!
- Variation: For a main course meal add cajun spiced grilled chicken, shrimp or steak
So that is going to wrap it up for this exceptional food mexican caesar salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
