Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, campbell's chicken and broccoli alfredo. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Campbell's Chicken and Broccoli Alfredo is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Campbell's Chicken and Broccoli Alfredo is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have campbell's chicken and broccoli alfredo using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Campbell's Chicken and Broccoli Alfredo:
- Make ready 1/2 of a 1 lb. pkg. linguine
- Get 1 cup fresh or frozen broccoli florets
- Make ready 2 tbsp butter
- Get 1 1/4 lb skinless, boneless chicken breast halves, cut into 1-1/2" pieces
- Get 1/2 cup milk
- Prepare 1/2 cup grated Parmesan cheese
- Get 1/4 tsp ground black pepper
- Take 1 can Cambell's condensed cream of chicken OR cream of mushroom soup
Steps to make Campbell's Chicken and Broccoli Alfredo:
- Prepare linguine according to package directions. Add broccoli during last 4 minutes of cook time. Drain linguine and set aside.
- Heat butter in skillet over medium-high heat. Add chicken and cook until well browned and cooked through, stirring often.
- Stir soup, milk, cheese, pepper & linguine mixture in skillet and cook until mixture is hot, stirring occasionally. Serve with additional Parmesan cheese.
- This is a Campbell Soup recipe, removed from a magazine at the doctors office(:
So that is going to wrap it up with this exceptional food campbell's chicken and broccoli alfredo recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
