Chicken Alfredo Stuffed Shells
Chicken Alfredo Stuffed Shells

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken alfredo stuffed shells. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken Alfredo Stuffed Shells is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken Alfredo Stuffed Shells is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken alfredo stuffed shells using 15 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Alfredo Stuffed Shells:
  1. Take 1 box jumbo shells
  2. Make ready 1 1/2 lb chicken cut into cubes
  3. Make ready 2 tbsp olive oil, divided
  4. Prepare 2 cup fresh spinach (optional)
  5. Make ready 1/2 lb sliced mushrooms (optional)
  6. Get 1 egg, lightly beaten
  7. Get 1 cup ricotta cheese
  8. Make ready 2 1/4 cup grated parmesan cheese
  9. Take 1 1/2 cup shredded mozzarella cheese
  10. Prepare 1 tsp chopped parsley
  11. Prepare 3/4 tsp salt
  12. Make ready 1/2 tsp ground black pepper
  13. Make ready 1/2 cup butter, cubed
  14. Get 2 clove minced garlic
  15. Take 2 cup heavy whipping cream
Steps to make Chicken Alfredo Stuffed Shells:
  1. Cook shells according to package. Drain and rinse pasta, set aside.
  2. Brown chicken in half the olive oil, remove and set aside.
  3. In the same pan saute mushrooms and spinach if using in remaining oil, remove and set aside.
  4. Preheat oven to 350Ā°.
  5. In a bowl combine egg, ricotta, 1 cup grated parmesan, 1 cup mozzarella and all seasonings.
  6. Grease a large baking dish.
  7. Stuff shells with cheese mixture and place in prepared baking dish.
  8. Top with chicken, mushrooms and spinach.
  9. In a large sauce pan melt butter over med heat, add garlic cook and stir 1 minute.
  10. Add cream to the butter and garlic sauce and cook 5 more minutes.
  11. Add 1 cup of grated parmesan cheese.
  12. Continue to cook and stir until sauce thickens.
  13. Pour sauce over the shells, chicken and mushrooms.
  14. Sprinkle with remaining mozzarella and parmesan cheese. Cover with foil.
  15. Bake for 30 minutes, uncover and bake another 10-15 minutes more.
  16. Serve with salad and some nice bread.
  17. If you really like parmesan you can increase the total amount to 3 1/4 cups using 1 1/2 cups in steps 5 and 11 instead of 1 cup.

So that’s going to wrap this up with this special food chicken alfredo stuffed shells recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!