Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cajun chicken fettuccine alfredo. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cajun Chicken Fettuccine Alfredo is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Cajun Chicken Fettuccine Alfredo is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cajun chicken fettuccine alfredo using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Chicken Fettuccine Alfredo:
- Take 1 cup butter
- Prepare 1 1/2 cup heavy cream
- Prepare 4 clove finely minced garlic
- Prepare 3 chicken breasts
- Take 2 pinch Cajun spice
- Get 1 Salt
- Prepare 1 Pepper
- Prepare 2 roma tomatos
- Make ready 1 bunch Italian parsley
- Take 3/4 box fettuccine pasta
- Get 1 packages grated parmesan cheese
- Make ready 1 Any veggies left over in your fridge!
- Prepare 3 tbsp cooking oil of choice
Steps to make Cajun Chicken Fettuccine Alfredo:
- Preheat oven to 375.
- Cut the chicken breasts into strips and rub with oil, salt, pepper, and Cajun spice. Place in oven for 25-30 minutes.
- To make things easier, I always chop my veggies first thing. This includes the garlic, tomato, and the parsley, as well as any other you would like to add.
- Put water in pot for the pasta and begin the boil for the noodles. In the meantime, melt 1 cup butter over medium heat and add the chopped garlic.
- Slowly add the cream, constantly stirring. Add the pasta to the pot. Cook to al dente. If you are adding separate vegetables, pan fry those in butter and add a splash of red wine if you dare. ;) Let that caramelize nicely.
- Once cream/butter begins to steam, slowly add the Parmesan cheese and continue to stir.
- Once the sauce becomes thickened, add the diced tomato and 3/4 of the chopped parsley. Add cracked black pepper and salt to taste.
- Drain pasta and add sauce. Stir. Place pasta, then vegetables, then chicken on a tray. Cover with parsley and Parmesan cheese.
- Enjoy!!!!
So that is going to wrap it up with this exceptional food cajun chicken fettuccine alfredo recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
