Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken alfredo bread boat. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken alfredo bread boat is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Chicken alfredo bread boat is something which I’ve loved my entire life.
This Chicken Alfredo Bread Boat from Delish.com is the perfect appetizer to impress all of your friends with. Hollow out the inside of the bread with a serrated knife, emptying out excess bread with your hands if needed. Scoop alfredo into loaf, wrap in aluminum foil and bake until alfredo is warmed. A new and unique recipe for you.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken alfredo bread boat using 19 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken alfredo bread boat:
- Take For dough
- Make ready 1 cup water
- Prepare 1/2 c whole milk
- Get 2 1/2 c all purpose flour
- Get 1 tbsp sugar
- Prepare 1 tsp salt
- Take 1 tbsp garlic powder
- Take 1/2 c grated parmesan cheese
- Take 1 tsp yeast
- Take 2 tbsp olive oil
- Get Chicken alfredo
- Make ready 2 1/2 cups shredded chicken
- Take 2 1/2 cups shredded mozzarella
- Make ready 1/2 c grated parmesan cheese
- Take 1 tbsp garlic powder
- Make ready 1/2 tsp pepper
- Get 2 c alfredo sauce
- Make ready 1 egg beaten
- Prepare 3 tbsp parsley
PagesOtherBrandWebsiteNews & media websiteDelishVideosHow To Make A Chicken Alfredo Bread Boat. How to Make Chicken Alfredo Spaghetti Squash Boats. There is a full recipe card below. Our "happiness" software deletes rude comments without publishing, so we.
Instructions to make Chicken alfredo bread boat:
- In a microwave-proof liquid measuring cup, combine the water and the milk. Microwave on high for 45 seconds.
- In a large bowl, combine the flour, sugar, salt, garlic powder, Parmesan, and yeast. Mix thoroughly. Pour the milk mixture over the dry ingredients. Stir to combine. Knead the dough on a clean surface for 5 minutes until smooth, if the dough is sticking to the surface add olive oil 1 teaspoon at a time, then form into a tight ball.
- Drizzle 2 tablespoons olive oil in a large bowl. Place the dough in the bowl and cover with plastic wrap. Let rise for 1 hour.
- Preheat the oven to 450˚F (230˚C).
- In a separate large bowl, combine the chicken, 2 cups (200 g) mozzarella, Parmesan, garlic powder, pepper, and alfredo sauce. Mix thoroughly.
- Place the risen dough onto a floured surface. Roll out the dough so it is twice as long as it is wide and about ¼ inch (½ cm) thick.
- Transfer the dough to a parchment-lined baking sheet. Roll up all of the sides of the dough to create an oval shape. Pinch the dough and pull it while twisting, wrapping the dough into little spirals and placing it onto the rolled edge of the dough. Continue all the way around until you have several little spirals of dough.
- Pour the chicken alfredo mixture over the dough and spread it until it reaches the edges of the dough. Brush the sides of the dough with egg wash. Sprinkle the rest of the mozzarella on top of the chicken alfredo mixture.
- Bake for 30 minutes, until the crust is golden brown.
- Sprinkle with parsley. Serve immediately.
There is a full recipe card below. Our "happiness" software deletes rude comments without publishing, so we. Find this Pin and more on What's for dinner? by Brooke Fox. Lusciously creamy, easy to make, and a family favorite dinner! This Crock Pot Chicken Alfredo is great for serving a crowd, or store half in the freezer to reheat later!
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