Instant Pot Vegan Split Pea Soup
Instant Pot Vegan Split Pea Soup

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, instant pot vegan split pea soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Vegan Split Pea Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Instant Pot Vegan Split Pea Soup is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook instant pot vegan split pea soup using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Vegan Split Pea Soup:
  1. Prepare 1/2 cup extra virgin olive oil
  2. Prepare 2 medium onions
  3. Make ready 2 cups baby carrots
  4. Take 8 stalks celery
  5. Make ready 2 bay leafs
  6. Get 2 tablespoons minced garlic
  7. Prepare To taste salt and pepper
  8. Make ready 2 lbs dried green split peas
  9. Prepare 8 cups water
Instructions to make Instant Pot Vegan Split Pea Soup:
  1. In true Instant Pot style, chop up all the veggies and put them in the pot along with the rest of the ingredients. With regards to the salt and pepper, how much you add really depends on who you are feeding. I tend to go a little lighter because I like the pronounced pea flavor. My wife likes to go heavy as if there was a piece of ham added. No right or wrong here but just try to target your audience.
  2. Set the Instant Pot to cook for 30 minutes. Once it is done, let it naturally cool to open the lid. I prefer to leave it on Keep Warm for an hour or so when I have time in order to let the flavors circulate but that is optional.
  3. After you open the Instant Pot, use a hand blender to purée the soup.

So that’s going to wrap this up with this exceptional food instant pot vegan split pea soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!