Easy Spinach Balls
Easy Spinach Balls

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, easy spinach balls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Spinach Balls is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Easy Spinach Balls is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook easy spinach balls using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Spinach Balls:
  1. Prepare 1 box chicken stuffing mix
  2. Take 1 2/3 cups hot water
  3. Make ready 1/4 cup margarine
  4. Prepare 1 tablespoon dried onions
  5. Get 2 packages (10 ounce) frozen chopped spinach, thawed and drained well
  6. Take 1 cup Parmesan cheese
  7. Take 1/8 teaspoon black pepper
  8. Take 4 eggs
  9. Prepare Olive oil cooking spray
  10. Make ready Marinara sauce
Steps to make Easy Spinach Balls:
  1. Prepare stuffing mix by adding the hot water, margarine and dried onions to dry stuffing, mix all well…….remove from heat…….
  2. Now add to stuffing mix : spinach, Parmesan cheese, black pepper and eggs, mix all well……
  3. Shape mixture into small balls (like Swedish meatball size) and place spinach balls on a cookie sheet that has been sprayed with olive oil cooking spray……Repeat until all spinach mixture has been used up……
  4. Bake in a preheated 400 degree oven for 20 minutes or until spinach balls are lightly browned……
  5. Serve with warm marinara sauce and enjoy πŸ˜‰!

So that is going to wrap it up with this special food easy spinach balls recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!