Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bacon, mushroom, swiss meatloaf. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bacon, Mushroom, Swiss Meatloaf is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Bacon, Mushroom, Swiss Meatloaf is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have bacon, mushroom, swiss meatloaf using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Bacon, Mushroom, Swiss Meatloaf:
- Take main
- Get 1 1/2 lb lean ground beef
- Prepare 1 6-8 ounces grated Swiss cheese
- Prepare 1 small onion, fine dice
- Prepare 1 4-5 ounces chopped mushrooms
- Make ready 1/2 cup bread crumbs or corn flake crumbs
- Take 1/4 cup milk or half and half
- Make ready 1 medium egg
- Prepare 1 Bacon bits
- Make ready topping
- Prepare 2 oz grated Swiss cheese
- Prepare 2 tbsp Bacon bits
Steps to make Bacon, Mushroom, Swiss Meatloaf:
- Preheat oven to 350°F
- If using regular bacon, 7-9 thin strips (thick cut is not recommended), cook to crispy, but not overdone. Crumble when cooled. Skip this step of using bacon bits.
- Cook onion until translucent, just a little oil (or bacon grease) in skillet. Set aside to cool.
- In a large bowl, mix beef, egg and milk
- Add onion and chopped mushrooms, mix some more
- Add cheese, bacon bits (reserve some for topping) and bread crumbs, mix well
- Shape into a loaf on a sheet pan, or use a loaf pan.
- Bake for 1 hour (uncovered)
- Remove from oven, carefully drain fat. This is how much I got from my 93/7 mix (see photo)
- Sprinkle remaining bacon on top, then the remaining cheese
- Place back in oven for 5-10 minutes to melt cheese to your level of doneness.
- Remove, let sit 10 minutes before serving.
So that is going to wrap this up with this special food bacon, mushroom, swiss meatloaf recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
