Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, zucchini casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Zucchini Casserole is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Zucchini Casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have zucchini casserole using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Zucchini Casserole:
- Get 5 large zucchini, peeled and cut into coins
- Take 1 large tomato, sliced
- Make ready 1/2 cup shredded cheddar cheese
- Get 1/3 cup Parmesan cheese
- Take 2/3 cup Bisquick mix
- Make ready 3/4 cup whole milk
- Prepare 2 eggs
- Get 1/8 teaspoon black pepper
- Get Canola oil cooking spray
Instructions to make Zucchini Casserole:
- Spray canola oil cooking spray into a large casserole dish……
- Layer zucchini and tomato slices into casserole dish……
- Now add your shredded cheddar cheese and Parmesan cheese……
- In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
- Pour Bisquick mixture over tomato and zucchini in casserole dish…..
- Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
- Let rest for 10 minutes…..
- Serve and enjoy 😉!
So that is going to wrap this up with this special food zucchini casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
