Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, plum jaggery marble cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Plum Jaggery marble cake is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Plum Jaggery marble cake is something that I’ve loved my entire life. They are nice and they look wonderful.
Hi all Welcome back to my channel Today's Special is plum cake it is made up of Jaggery. If you like this recipe then give a big thumbs up and subscribe to. For those of you who do not have eggs but have been yearning for a taste of this fabulously rich, dry fruit packed cake, here is an Eggless Plum Cake, which is absolutely authentic in its taste and sure to steal your hearts. In this traditional treat, the crunch of dry fruits and nuts comes together with the rich.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook plum jaggery marble cake using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Plum Jaggery marble cake:
- Get 1 cup Whole wheat flour
- Make ready 2 Eggs
- Take 4-5 Cinnamon cloves
- Get 7/8 tsp Jaggery
- Make ready 1 tsp Coco powder
- Make ready 1 tsp Baking powder
- Get tsp Dry fruits as you like.4/5
It is so good and healthy for you. I made this cake in a loaf pan and it was perfect. I was able to slice it perfectly and the palm jaggery added a nice molasses taste to the cake which was yummy. Plum Cake is a delicious coffee cake made with a simple batter, fresh plums, and a cookie-like nut-free streusel topping!
Steps to make Plum Jaggery marble cake:
- Take a bowl add atta and baking powder, mixture it well.
- Take another bowl add egg, sugar and other ingredients also, mixture it well
- Now those egg mixture put the atta mixture.
- Now divide the mixture into two parts,
- One portion add coco powder, mixture it well.
- Now take a bowl add oil grease it well.
- Then add the white mixture and coco mixture side by side.
- Now take a big kodai add salt.then place pot the cake mixture pot put on the salt.
- Now cover it.for 20 minutes.
- Then it's cooked, remove it.
- Now it's time to serve it,thank you.
I was able to slice it perfectly and the palm jaggery added a nice molasses taste to the cake which was yummy. Plum Cake is a delicious coffee cake made with a simple batter, fresh plums, and a cookie-like nut-free streusel topping! This traditional German plum crumb cake is so easy to make from scratch and can also be baked on a sheet if you need to feed a crowd. Soaking of Fruits: Wash and Soak all the dry fruits properly and leave in sunlight a whole day to dry up. Drain the soaked fruits and keep aside.
So that is going to wrap it up for this special food plum jaggery marble cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
