Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cinnamon sugar blondies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cinnamon Sugar Blondies is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Cinnamon Sugar Blondies is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have cinnamon sugar blondies using 19 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Sugar Blondies:
- Prepare FOR BLONDE BROWNIES
- Make ready 2 1/3 cups all purpose flour
- Make ready 1 1/4 teaspoon baking powder
- Prepare 1/4 teaspoon salt
- Make ready 6 ounces unsalted butter,at room temperature (3/4 cup or 1 1/2 sticks)
- Get 3/4 cup granulated sugar
- Take 3/4 cup packed light brown sugar
- Take 2 large eggs, at room temperature
- Make ready 1 1/2 teaspoons vanilla
- Prepare 1 cup white chocolate chips
- Make ready FOR CINNAMON SUGAR FILLING
- Prepare 2 teaspoons ground cinnamon
- Prepare 1/3 cup granulated sugar
- Prepare 1 teaspoon vanilla extract
- Take FOR WHITE CHOCOLATE GLAZE
- Make ready 4 ounces white chocolate, chopped, not chips
- Get 1/4 cup heavy cream
- Get FOR GARNISH
- Get 1/3 cup cinnamon chips, crushed
Instructions to make Cinnamon Sugar Blondies:
- Preheat oven to 350. Spray a 11 by 7 inch baking pan with bakers spray. Line pan with foil and let sides of foil extend over ends for easy removal of brownies. Spray foil lightly with bakers spray
- Whisk together flour, baking powder and salt in a bowl
- Combine butter and both sugars in a large bowl and beat unt Iight and fluffy, at least 2 minutes
- Beat in eggs and vanilla
- Stir in flour mixture just until blended
- Fold in white chocolate chips
- In a small bowl mix together sugar and cinnamon
- Spread 1/2 of batter in pan
- Sprinkle with the cinnamon sugar, reserving 1 tablespoon for the top
- Cover with remaining batter spreading over cinnamon as cleanly as you can. Some cinnamon sugar may mix in which is ok
- Sprinkle remaining cinnamon sugar on top and bake about 30 to 34 mintes until golden and a toothpick comes put just clean
- Cool completely in pan before lifting out using the foil to pull out
- MAKE WHITE CHOCOLATE GLAZE
- Have chopped white chocolate in a bowl. Heat cream until hot but not boiling and pour over chocolate. Let stand 1 minute then stir until smooth
- Drizzle over brownies, spronkle with crushed cinnamon chips and let set for about 20 minutes
- Then cut into bars. Store at room temperature. Brownies freeze well. Wrap individually and place in freezer bags
So that’s going to wrap it up for this special food cinnamon sugar blondies recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
