Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, parsley and white bean soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Parsley and White Bean Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Parsley and White Bean Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook parsley and white bean soup using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Parsley and White Bean Soup:
- Get 1 (400 g) tin cannellini beans, drained and rinsed
- Get Large bunch parsley, washed and leaves picked
- Make ready 1 leek, washed and chopped
- Get 1/2 stock cube
- Make ready 1 tablespoon butter
- Make ready 1 tablespoon oil
Instructions to make Parsley and White Bean Soup:
- Heat butter and oil in pot and add the leek. Sauté until soft.
- Add the parsley leaves and briefly sweat.
- Add the beans, stock cube and water to barely cover.
- Simmer for 15 mins. Blend well.
So that’s going to wrap this up for this special food parsley and white bean soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!