Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, quick corn and potato fritters (one batter)π. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This gives the Corn and Potato Fritters an irresistible appearance, while grated onions and chilli sauce give it a tantalising flavour. Make sure you fry the Make sure you fry the fritters as soon as the ingredients are mixed; otherwise the batter will release water. This will make the fritters to become. Corn and Potato Fritters Find cooking instructions in the video.
Quick corn and potato fritters (one batter)π is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Quick corn and potato fritters (one batter)π is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook quick corn and potato fritters (one batter)π using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick corn and potato fritters (one batter)π:
- Make ready 2 cup gram flour, 1tsp red chilli pwd,1tbsn turmeric,1tsp
- Take Baking pwd,1/2 cup rice flour. 1tbsp salt
- Make ready Corn fritters:1 cup corn,1 onion,1/2cup spring onions,1tsp cumin
- Make ready /zeera;1tsp coriander pwd n 2 to 3 green chillies (acc to u)
- Take 1/3 cup coriander leaves,2 potatoes
- Get Cut round length wise
Cook fritters on each side over high heat until golden brown. The corn-potato fritters has got the hint of sweetness from the golden corn inside and crispy crunch on the outside! Yes, that should be the title of this post! This is one of those recipes which just came to my mind out of the blue and I made it instantly without much thought.
Instructions to make Quick corn and potato fritters (one batter)π:
- Make the batter.gramflour,salt,red chilli pwd,turmeric pwd n baking pwd.salt.mix with little water.make a thick batter. more good result keep the batter for half hour.mixture will get fluffy n ur fritters crispier.cut the VEGETABLE n keep ready.add the masala/spice of corn fritters.
- Now take the other batch of flour add little water to make it little runny type mixture for batter.now dip potato slices n deep fry them(medium flame)
- Now take half of batter n pour over the corn mixture. It shouldn't be runny nor too thick.(medium)
- Now fry corn fritters. Put it spoon by spoon.(medium flame)
- Now ur both POTATOES n CORN fritters are ready.serve quickly when hot with ur choice of sauce.(fry when u have to serve)enjoy ur fritters with family n friends π
Yes, that should be the title of this post! This is one of those recipes which just came to my mind out of the blue and I made it instantly without much thought. Utilize leftover corn and mashed potatoes to create a new tasty side dish with these Corn & Cheddar Mashed Potato Fritters. We've made this recipe Corn & Cheddar Mashed Potato Fritters over and over again. In the years since I first posted this recipe, it's also become one of the most popular.
So that’s going to wrap this up for this special food quick corn and potato fritters (one batter)π recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!