Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, daal palaak with rice, achaar, salaad, papar…😊. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Daal Palaak with Rice, Achaar, salaad, Papar…😊 is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Daal Palaak with Rice, Achaar, salaad, Papar…😊 is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have daal palaak with rice, achaar, salaad, papar…😊 using 26 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Daal Palaak with Rice, Achaar, salaad, Papar…😊:
- Make ready Dal Palak
- Take 1 cup toor dal
- Prepare 1/2 tsp turmeric
- Take 1/2 tsp chilli powder
- Take 1 tsp salt
- Make ready 1/2 tsp ghee
- Prepare 2 cups water
- Make ready 250 gram spinach
- Prepare 2 tbsp ghee
- Get 1 tsp cumin seeds
- Prepare 1/3 tsp hing
- Prepare 1 tsp ginger
- Take 1 tsp garlic
- Make ready 2 green chilli
- Prepare 1 medium onion
- Make ready 2 medium tomatoes
- Prepare 1 tsp salt
- Get 1/2 tsp chilli powder
- Take 1 tsp coriander powder
- Prepare 2 tsp lime juice
- Make ready handful coriander
- Make ready for tadka !!!
- Make ready 1 tsp ghee
- Prepare 1/2 tsp cumin seeds
- Get 2 dry red chillies
- Take 1/2 tsp chilli powder
Steps to make Daal Palaak with Rice, Achaar, salaad, Papar…😊:
- Take toor dal soaked in water for 15 minutes add it in a pressure cooker
- Add turmeric, chilli powder, salt, ghee and water
- Close the lid and cook until 2 whistles on medium heat
- Take spinach and cut it into thin strips.
- Now add ghee, cumin seeds, hing, ginger and garlic in pan - fry it for a minute
- Add green chillies, and fry it a little - now add onion
- Fry until it becomes translucent - add tomatoes
- Cook until it becomes soft - add salt, chilli powder and coriander powder - mix it well
- Add the dal and mix it - now add the palak and mix it - boil it for 2 minutes
- Add lime juice and coriander leaves - mix it well
- For tadka…. - add ghee and cumin seeds - let it crackle
- Add dry red chillies and chilli powder - mix it
- Add it to the dal - dal palak is ready
So that’s going to wrap it up with this exceptional food daal palaak with rice, achaar, salaad, papar…😊 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
