Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, turnip stew. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Turnip Stew is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Turnip Stew is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook turnip stew using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Turnip Stew:
- Prepare 1 Turnip
- Take 3 Potatoes
- Make ready 1 Carrot
- Take 6 Italian Sausages
- Get 1 Can Whole Peeled Tomatoes
- Get 10 Cups Stock
- Take 5 Hard Boiled Eggs
- Take 3 Chili Peppers
- Prepare 3 Green Onions
- Prepare 3 Mushrooms
- Take 5 Cloves Garlic
- Get 1/4 Cup Olive Oil
- Get Pinch Dried Onion
- Make ready Salt
- Make ready Black Pepper
- Make ready 2 Tbs. Italian Seasonings
Steps to make Turnip Stew:
- I boiled some beef bones and leftover chicken stock for a while. If you’re using something else, you can skip to boiling the eggs and putting them aside.
- While broth and eggs are getting ready, prep your veggies.
- Cut chili’s, smash and peel garlic and add dried onion to olive oil and slowly cook to infuse the oil with flavors.
- Add oil, canned tomato and all sausages to pot. Season generously and allow to boil. Unless you have a massive pot, you’ll have to let the water reduce before adding the veggies. It’s not a terrible thing. The boiling sausage will become tender and add to the flavor of the stew.
- Once the liquid has reached a level where it won’t have surface tension issues, add in the veggies. Simmer gently, uncovered and stirring occasionally.
- Do a fork test and poke the veggies. When they’re about half way don’t me, add in the boiled eggs. Why boiled eggs? Why not? Haha. Once the veggies are fork tender, add in the green onion and cook another 4-5 minutes.
- Hopefully you’ve cooked your pasta during all of that simmering. Spoon the stew right over the pasta. Will also work with rice.
So that is going to wrap this up with this special food turnip stew recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
