Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, taisen's chicken spaghetti. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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taisen's chicken spaghetti is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. taisen's chicken spaghetti is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook taisen's chicken spaghetti using 14 ingredients and 21 steps. Here is how you cook that.
The ingredients needed to make taisen's chicken spaghetti:
- Prepare 1 packages of boneless chicken breasts
- Prepare 1 box of spaghetti noodles
- Make ready 2 can of black olives. medium or large and pitted
- Prepare 1 to 2 packages of cream cheese
- Get 2 boxes of chicken broth. you can use cans if you prefer
- Make ready 1 salt
- Get 1 pepper
- Prepare 1 garlic powder
- Get 1 medium or large onion
- Prepare 1 to 2 ripe tomatoes or canned diced tomatoes drained
- Prepare 1 can of cream of chicken soup
- Get 2 to 3 cans of cream of mushroom soup
- Take 1 butter
- Prepare 1 milk
A lightened-up Chicken Spaghetti Casserole recipe. Step by step instructions and photos included. Nutritional info and Weight Watchers points included. Cook spaghetti in same chicken broth until al dente.
Instructions to make taisen's chicken spaghetti:
- boil chicken in half water and half chicken broth. you can also add chicken bullion if you want
- cook chicken until done
- take the chicken off the heat. you can take it out of the pan and let it sit to cool on a plate. save juices if you wish to use it with this or later for something else.
- dice tomato and onion. if using canned tomatoes drain juice
- put tomatoes and onion in a frying pan. add some butter pepper and garlic
- cook the tomato down a bit before adding onion
- sautee the onion and tomato
- cook the spaghetti noodles
- drain all juice from the black olives. slice them up
- cream cheese needs to be cut in half length wise then sliced into small squares
- after slicing the cheese stick in the fridge or freezer
- pre heat oven to 350
- in a casserole dish add noodles with a bit of butter, milk and half or full can of cream of chicken soup. add some chicken broth or you can use the liquid you boiled the chicken in. you want some liquid but not drowning in liquid
- shred chicken. add into the noodles
- add in tomato and onion mix and stir to blend well
- add in black olives. mix
- add in cream of mushroom soup. mix well. if you need more liquid use more broth or milk and butter. taste to see which you prefer. the more chicken flavor the better it turns out.
- bake for about 30 to 50 minutes covered
- pull it out of the oven. uncover put sliced cream cheese on top.
- bake until the cream cheese turns a slight Brown color. you can take it out sooner if you like
- serve hot and enjoy!
Nutritional info and Weight Watchers points included. Cook spaghetti in same chicken broth until al dente. When spaghetti is cooked, combine with remaining ingredients except the additional cup of cheese. These Healthy Chicken Piccata Spaghetti Squash Boats are a delicious, healthier spin on traditional chicken piccata. Golden, tender pieces of chicken breast tossed in a silky.
So that is going to wrap this up with this special food taisen's chicken spaghetti recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
