Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, best savory spaghetti casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Best Savory Spaghetti Casserole is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Best Savory Spaghetti Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook best savory spaghetti casserole using 13 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Best Savory Spaghetti Casserole:
- Prepare 1 1/2 lbs hamburger
- Take Medium diced onion
- Take Optional diced green pepper
- Prepare 1 can diced tomatoes (keep liquid)
- Get 1/2 C sliced mushrooms
- Get 1/2 C sliced black olives
- Make ready 2 tsp dried oregano
- Prepare 2 C shredded cheddar cheese
- Take 1 can cream of chicken soup
- Get 1 can cream of mushroom soup
- Make ready 1/2 C water
- Make ready 12 oz spaghetti noodles broken in half
- Make ready 1/3 C Parmesan cheese
This Leftover Spaghetti Casserole comes together quickly and easily with ingredients you already have. Focusing on mostly savory, always scrumptious, main courses and more. This casserole is rich and hearty, perfect after a day of work out in the wet, drizzly, mucky mess we had yesterday. The changes I've made to Millionaire Casserole, to make it Billionaire Casserole: Spaghetti got an upgrade to fettuccini noodles.
Steps to make Best Savory Spaghetti Casserole:
- Grease a 9x13" pan, preheat oven (350 for metal pan, 325 for glass pan
- In a large skillet, brown the hamburger and onions (and green peppers if you're using them)and drain half the fat, leave some in
- Sprinkle with the oregano before adding the tomatoes(with liquid), olives and mushrooms, stir gently
- Simmer on medium-low heat (just bubbling) uncovered for 10 minutes, stirring occasionally
- Begin boiling your spaghetti for 9 minutes
- In a medium bowl, combine the soups and water -you may need to use a little more than 1/3 C, you want the mixture loose but NOT watery..set aside
- When the spaghetti is done, drain, and put cold water in the pot and return the spaghetti..this will cool the spaghetti so it's easier to grab (using your hands will make the process way easier)
- In the greased pan, spread half the spaghetti, top with half of the meat mixture, and spread half the cheddar cheese
- Put the other half of the spaghetti on top of the cheese, and the other half of the meat mixture on top, followed by the remaining cheese
- Evenly pour the soup mixture over the top, try to cover completely
- Sprinkle the Parmesan cheese over the top
- It's ready for the oven!
- Bake until bubbling…for metal pans it'll take 35-40 minutes and for glass pans it'll take 45-50 minutes
- Remove from oven and let stand for 5 minutes
- You will need a knife or a sharp spatula to cut servings, using a spoon will make a big mess!
- Suggested sides are a nice leafy green salad and garlic bread or breadsticks
- ❤️❤️enjoy❤️❤️
This casserole is rich and hearty, perfect after a day of work out in the wet, drizzly, mucky mess we had yesterday. The changes I've made to Millionaire Casserole, to make it Billionaire Casserole: Spaghetti got an upgrade to fettuccini noodles. Also tossed them with butter and garlic salt for. This baked spaghetti casserole is one of those easy, one-dish meals that appeal to the whole family. Although many baked spaghetti recipes call for Meatless Baked Spaghetti Casserole: How to Make It Hearty.
So that is going to wrap it up with this special food best savory spaghetti casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
