Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, leche flan. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Leche Flan is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Leche Flan is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have leche flan using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Leche Flan:
- Make ready 8 pieces large brown eggs
- Prepare 1 can condensed milk
- Take 1 can evaporated milk
- Get 1 cup white sugar
Steps to make Leche Flan:
- Separate egg white from yolk. Place 8 large egg yolks in a mixing bowl and gently beat it with a whisk.
- Add 1 can condensed and 1 can evaporated milk into the mix and gently whisk together until mixture is creamy. Set aside.
- Fill the bottom of 3 llaneras with a thin bed of white sugar. Caramelize sugar by hovering the llanera over low heat on the stove and slowly tilting it until the bottom of the llanera is evenly coated with caramized sugar. Once all sugar crystals are melted, take off the heat and let the caramelized bottom cool.
So that’s going to wrap this up with this special food leche flan recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
