Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, caramel custard. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Caramel Custard is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Caramel Custard is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have caramel custard using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Custard:
- Make ready 85 g sugar
- Make ready 7 ml water
- Get 250 ml milk
- Make ready 100 g heavy cream
- Prepare 2 eggs
- Get 1/2 tsp vanilla essence
Instructions to make Caramel Custard:
- So first we’re going to make the caramel put 40g of sugar into saucepan along with the water
- It’ll slowly become yellow - golden brown immediately turn of the heat
- Do this real quick pour it into your custard moulds evenly and swirl it to cover the base of your mould, btw you can use anything as moulds as long as it’s flat
- Crack the eggs into a bowl and whisk it
- Whisk until pale, into a saucepan your milk, sugar (45g)
- Heavy cream and that dash of vanilla stir well until you see smoke, turn off the heat
- (Heat your oven to 150c), whisk while incorporating your milk mixture with your eggs, after combine, sieve the mixture and fill your moulds evenly
- Your moulds should be placed in a tray, add boiling water into the tray and place it into your 150c oven for 30-40 minutes depending on how big your moulds are, the bigger the longer, after baked take it out and refrigerate for at least 2-4 hours
- Run the knife along your moulds and serve 🤤 I hope you enjoy ! Try it when you can
So that is going to wrap this up for this exceptional food caramel custard recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
