Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate flan. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate Flan is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chocolate Flan is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chocolate flan using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Flan:
- Get Caramel
- Take 1/4 cup water
- Take 1 cup sugar
- Get Flan
- Prepare 1 lb cream cheese
- Make ready 1/2 cup granulated sugar
- Take 1 cup chocolate chips
- Take 5 eggs
- Prepare 2 cup light creme (or Half & Half)
- Get 1 tsp vanilla extract
Steps to make Chocolate Flan:
- Preheat oven to 350° F
- In a microwave self cup or bowl, mix the water and sugar and heat on high for 5-7 minutes until caramel begins to form.
- Pu the chocolate into a heat resistant dish and place in a double boiler and melt the chocolate
- Steadily add the light cream and stir until the chocolate completly dissolves (don't add the light creme all at once or the chocolate will harden)
- Mix the cream chese,sugar,vanilla eggs until a creamy consistant is reached (mix the cream cheese for a while before adding everything else) add the melted chocolate with the light cream
- Pour the flan on top of the caramel in the mold
- Place in a double boiler and cook for 1 hour
- Let cool and place in the fridge until its time to serve
So that is going to wrap this up for this exceptional food chocolate flan recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
