Strawberry Vanilla Trifle
Strawberry Vanilla Trifle

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, strawberry vanilla trifle. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Strawberry Vanilla Trifle is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Strawberry Vanilla Trifle is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have strawberry vanilla trifle using 16 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Strawberry Vanilla Trifle:
  1. Get Angel Food Cake
  2. Prepare 8 egg whites
  3. Make ready 1 tsp cream of tartar
  4. Prepare 1/4 tsp salt
  5. Prepare 1 1/2 cup granulated sugar
  6. Get 1 cup cake flour
  7. Get 1 tsp vanilla extract
  8. Prepare 3/4 tsp almond extract
  9. Prepare Pudding Layer
  10. Take 2 cup milk
  11. Make ready 1 oz instant vanilla pudding mix
  12. Take 1 cup whipped topping
  13. Get Fruit Layer
  14. Make ready 1 packages fresh strawberries
  15. Make ready Topping
  16. Take 1 cup whipped topping
Instructions to make Strawberry Vanilla Trifle:
  1. Butter and flour a 10 inch tube pan.
  2. Preheat oven to 350°F.
  3. Start separating egg yolks from egg whites until you have 1 1/2 cups of egg whites.
  4. In a stand mixer or with a hand blender, whip egg whites, cream of tartar, and salt until you have soft peaks.
  5. On lowest speed, slowly add sugar, and then cake flour. (1/4 cup at a time)
  6. Fold in vanilla extract and almond extract.
  7. Spoon into tube pan, and place in oven for 40-45 minutes. You know it's done when the top is golden brown and springs back when touched.
  8. Immediately invert pan let cake cool on wire rack or cutting board.
  9. On high speed, whip the instant pudding mix and milk for 3 minutes.
  10. Fold in 1 cup of whipped topping into vanilla pudding.
  11. Gently wash fresh strawberries. Trim off the stems and slice.
  12. Cut the cooled angel food cake into 1 inch cubes. (You'll have lots of leftover cake!)
  13. Start assembling the trifles by layering cake, pudding, strawberries, and then repeat.
  14. Add a dollop of whipped topping on top and enjoy!

So that’s going to wrap it up for this exceptional food strawberry vanilla trifle recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!