Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bacon cheeseburger stuffed portabella mushrooms. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon Cheeseburger Stuffed Portabella Mushrooms is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Bacon Cheeseburger Stuffed Portabella Mushrooms is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have bacon cheeseburger stuffed portabella mushrooms using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Cheeseburger Stuffed Portabella Mushrooms:
- Take 8 large Portabella mushrooms, stems removed
- Make ready 1 medium onion, chopped
- Make ready 2 garlic cloves, minced
- Prepare 1 lb lean ground beef
- Make ready 1 tbsp ketchup
- Prepare 1/2 tbsp dijon mustard
- Take 1 tsp worcestershire sauce
- Make ready 1 tsp hot sauce, such as Frank's brand
- Take 1/2 tsp pepper and salt to taste
- Prepare 1/4 cup garlic and herb flavored cream cheese
- Prepare 2 1/2 cup Italian four cheese blend, shredded, divided use
- Take 6 strips of bacon, precooked until slightly crispy
- Take 4 grape or cherry tomatos , sliced
- Get 1 recipe of Chipotle Ranch Dressing, recipe attached in direction step # 6
- Get OPTIONAL SERVING SUGGESTION
- Get 8 cup mixed salad greens
Instructions to make Bacon Cheeseburger Stuffed Portabella Mushrooms:
- Line a baking sheet with foil, spray foil with non stick spray. Preheat oven to 425
- In a medium skillet brown ground beef with onion and garlic until no pink remains. Drain off any excess fat in pan
- Add ketchup, dijon mustard, hot sauce , salt, pepper, worcestershire sauce, cream cheese and 1 cup of the Italian blend cheese, mix in well and turn off heat
- Place mushrooms on prepared pan cup side up and fill each one evenly with cheeseburger mixture
- Top each filled mushroom with remaining Italian cheese blend, top with pieces of bacon and a tomato slices
- Bake about 20 to 25 minutes until mushrooms are tender, filling is hot and cheese has melted. Serve with Chipotle Ranch Dressing, recipe attached below - - https://cookpad.com/us/recipes/341757-chipotle-ranch-dip-sauce-spread-andor-dressing
- Serve on a salad if desired, with the Chipotle dressing
So that’s going to wrap it up for this exceptional food bacon cheeseburger stuffed portabella mushrooms recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
