Baked Custard
Baked Custard

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, baked custard. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Baked Custard is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Baked Custard is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have baked custard using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Custard:
  1. Make ready 3 eggs, slightly beaten
  2. Take 1/4 cup sugar
  3. Take 2 cup milk, scalded
  4. Take 1/2 tsp vanilla
  5. Take 1/4 tsp salt
Instructions to make Baked Custard:
  1. Combine eggs, sugar and salt.
  2. Slowly stir into lightly cooled milk and vanilla.
  3. Heat oven to 325°F. Put shallow pan with 1 inch of water on center oven rack and heat.
  4. Pour custard into a 1 quart casserole and set into shallow pan of hot water when oven reaches 325.
  5. Bake for 1 hour at 325°F.
  6. To test for doneness, insert knife halfway between center and edge. A clean knife indicates custard is done.

So that is going to wrap it up for this exceptional food baked custard recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!