Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bacon cheeseburger bites. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bacon Cheeseburger Bites is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Bacon Cheeseburger Bites is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook bacon cheeseburger bites using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bacon Cheeseburger Bites:
- Get 2 lbs. hamburger
- Make ready 1 1/2 cups egg whites
- Prepare 1 cup shredded cheddar cheese
- Get 1/2 cup grated parmesan cheese
- Prepare 1 cup bread crumbs
- Take 1/2 cup ketchup
- Make ready 2 Tbsp. mustard
- Take 2 Tbsp. relish
- Take 1 onion, diced
- Take 1 Tbsp. Worcestershire sauce
- Prepare Seasonings to taste: garlic powder, pepper & parsley
- Take For topping: 1/2 pound bacon, diced & 1 cup cheddar cheese
Steps to make Bacon Cheeseburger Bites:
- Preheat oven to 400 degrees. Combine all ingredients (except toppings) and mix well.
- Pat down equally divided among 36 muffin cups. Make sure to spray muffin cups with cooking spray before placing meat mixture in. Bake in oven for 25 minutes.
- While bites are cooking, cook your diced bacon and drain on paper towel lined plate.
- Top cooked bites equally with cheddar cheese. Place back in oven for 5 minutes to melt cheese.
- Enjoy topped with bacon and ketchup and mustard!
So that’s going to wrap this up for this exceptional food bacon cheeseburger bites recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
