Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, breakfast casserole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Breakfast Casserole is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Breakfast Casserole is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook breakfast casserole using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Casserole:
- Make ready 1 lb of tater tots
- Get 16 oz sasuage (can use chopped ham, chicken, turkey bacon or sasuage)
- Make ready 2 cup your favorite cheese
- Take 4 cup eggs, egg whites or yolks; more or less eggs depending on how thick you like it
- Make ready season
- Make ready 1 1/2 cup milk
- Get 1 tbsp your favorite mustard
- Prepare 1 onion, chopped (optional)
- Prepare 1 pepper (bell, sweet, spicy, whatever you like)
- Make ready 1 mushrooms
- Get 1 sour cream(optional)
Steps to make Breakfast Casserole:
- Layer the bottom of your dish with tater tots. (They can be frozen, unfrozen (a just cooking accordingly). I generally have them out as soon as I decide I'm cooking this dish so they are half frozen when its headed into the oven
- Crumble sauage over top layer with cheese
- In a bowl add all ingredients with the milk, and mix well and pour over tot and meat dish.
- Layer with remaining cheese and bake in preheated oven on 375° for 35 minutes
- Serve with Southern style grits or toast, if you have time to sit down or cut in pie slices and kids can enjoy on there ride to school
So that’s going to wrap this up with this exceptional food breakfast casserole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
