Grilled Honey Sriracha Chicken
Grilled Honey Sriracha Chicken

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled honey sriracha chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Grilled Honey Sriracha Chicken is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Grilled Honey Sriracha Chicken is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have grilled honey sriracha chicken using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Grilled Honey Sriracha Chicken:
  1. Get 2.5 lbs. Chicken Thighs
  2. Take 3 Tablespoons unsalted butter
  3. Take 1 Tablespoon minced fresh ginger
  4. Take 2 garlic cloves, minced
  5. Make ready 1/4 teaspoon smoked paprika
  6. Make ready 1/4 teaspoon ground cloves
  7. Prepare 4 Tablespoons honey
  8. Take 1 Tablespoon lime juice
  9. Make ready 6 Tablespoons Sriracha
Instructions to make Grilled Honey Sriracha Chicken:
  1. Heat grill to medium high heat, about 400 ºF.
  2. In a small saucepan, add butter. Once melted add in fresh ginger and garlic. Stir until fragrant, about 1 minute.
  3. Next add in smoked paprika, ground cloves, honey, Sriracha and lime juice. Stir to combine and let simmer for 4-5 minutes.
  4. Pat chicken thighs dry. Season with salt and pepper on both sides.
  5. Spray grill grates with cooking spray or rub with olive oil soaked rag.
  6. Place chicken thighs on grill, skin side down first. Grill for 4-5 minutes. Flip the chicken over and grill on the other side for 4-5 minutes.
  7. Continue to cook chicken, flipping every 3-4 minutes so it doesn't burn until the internal temperature is 165ºF. (about 25-30 minutes)
  8. During the last 5 minutes of grilling brush the glaze on both sides of the chicken. Remove from grill and serve.

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