Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, square paratha. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Square paratha is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Square paratha is something which I have loved my entire life. They’re fine and they look fantastic.
Place the rolled square paratha on this and cook. Keep the flame medium low, to avoid the parathas getting burnt. How to make the paratha dough? Welcome to the new heart of the city: Parramatta Square.
To begin with this particular recipe, we must first prepare a few components. You can have square paratha using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Square paratha:
- Take 2 cup flour
- Prepare 1/2 tesp salt
- Get 1/4 tesp kolonji
- Take Water
- Take Ghee for frying
A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. Square Parata - Parata Chouka basically a layered Bangladeshi flat bread prepared with flour. Recipe Type: Appetizers & Snacks, Bread, Paratha/Ruti & Naan, Traditional Bangladeshi Recipes. Everyone makes parathas in their own special way.
Steps to make Square paratha:
- Aik bowl me flour,salt,kolonji and pani daal kar aik achi soft dough goondh lai
- Ab dough ko 10 minutes rest dain and is ke pede bana lain
- Ab gol roti ki tarah bail kar ghee lagain phir squar fold kar ke dobara square bail lain
- Ab tawe per ghee laga kar paratha fry kar lain
- Lijiye zabardast crispy square paratha tayyar hai
Recipe Type: Appetizers & Snacks, Bread, Paratha/Ruti & Naan, Traditional Bangladeshi Recipes. Everyone makes parathas in their own special way. Heat griddle and fry paratha from both sides with ghee. Thousands of new, high-quality pictures added every day. Masala paratha - soft and little flaky, square shaped Indian flat-bread made with whole wheat flour and So this masala paratha is nothing but same as paratha but some spice powders added to give.
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