Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, wet fry kienyeji chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
How to prepare delicious,mouth watering traditional chicken(kienyeji chicken). Put the onions in a pot and add the oil. Fry till the onions are soft and clear. Kenyan Kienyeji chicken (free range) wet fry is very tasty and full of flavor.
Wet fry kienyeji chicken is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Wet fry kienyeji chicken is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have wet fry kienyeji chicken using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Wet fry kienyeji chicken:
- Get 1 chicken
- Make ready tomatoes
- Get 2 onions
- Get black pepper
- Take capsicum
- Prepare oil
- Get dhania
Always try and use freshly cracked seeds because they have a more intense flavour. There is something so special about eating Kienyeji chicken. For me, maybe it's the fact that it takes so long to cook, but is tender to perfection. I serve my kienyeji chicken wet fry with a peanut butter sukuma wiki that goes perfectly well with Ugali.
Steps to make Wet fry kienyeji chicken:
- Perboil chicken with some onions
- Fry the chicken with very little oil in a pan until golden brown and set aside
- In another cookin pan, fry the onions, tomatoes, capsicum, add in the chicken dhania and season with salt
For me, maybe it's the fact that it takes so long to cook, but is tender to perfection. I serve my kienyeji chicken wet fry with a peanut butter sukuma wiki that goes perfectly well with Ugali. Kienyeji Chicken (Road Runner Chicken) Wet Fry. Fried, stewed, choma (bbq), wet fry dry fry, deep fried any way we like our meat. For some reason the best places to get this meat is the bar.
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