Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, classic chicken pasta alfredo. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Classic chicken pasta Alfredo is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Classic chicken pasta Alfredo is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have classic chicken pasta alfredo using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Classic chicken pasta Alfredo:
- Make ready 1 (16 ounce) package refrigerated cheese tortellini
- Prepare 1 tablespoon vegetable oil
- Prepare 4 skinless, boneless chicken breast halves, cubed
- Get 3 tablespoons butter
- Prepare 1/2 pound sliced fresh mushrooms
- Take 1 pinch garlic powder, or to taste
- Prepare 2 cups heavy whipping cream
- Make ready 1/3 cup grated Parmesan cheese
- Make ready 3 tablespoons chopped fresh parsley
- Take 1 teaspoon salt
Instructions to make Classic chicken pasta Alfredo:
- Step 1 - Bring a large pot of lightly salted water to a boil. Add tortellini. Cook, stirring occasionally, until tortellini float to the top and the filling is hot, about 5 minutes. Drain.
- Step 2 - Heat vegetable oil in a large skillet over medium heat; cook and stir chicken breast in hot oil until no longer pink in the center, about 10 minutes. Remove from heat.
- Step 3 - Melt butter in another skillet over medium heat; cook and stir mushrooms and garlic powder until mushrooms begin to soften, about 3 minutes. Stir heavy cream into mushrooms and bring to a boil. Reduce heat to medium-low and simmer until slightly thickened, about 3 minutes. Add Parmesan cheese, parsley, and salt. Continue to cook until cheese is melted, about 1 minute.
- Step 4 - Stir tortellini and chicken into mushroom-cream sauce. Simmer until heated through, about 2 minutes.
So that’s going to wrap this up for this special food classic chicken pasta alfredo recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
