Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, dry kienyeji chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Dry kienyeji chicken is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Dry kienyeji chicken is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have dry kienyeji chicken using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dry kienyeji chicken:
- Prepare 1 chicken
- Prepare 2 gloves of galic
- Make ready 1 medium onion
- Get 1 table spoon veg oil
- Take Dania cuts
- Make ready 2 tomatoes
- Prepare 1 table spoon salt,
In fact, it is not advisable to try and roast a kienyeji chicken. At the tender age of one day, chickens should be already vaccinated with Mareks vaccine. Wash the chicken pieces after drying the skin over open fire. Add chicken to pan except the chicken liver, set it aside.
Steps to make Dry kienyeji chicken:
- Clean (already cut)chicken in a running water (tap water).clean the tomatoes, Dania,onion and the gloves.
- Chop the onions and the garlic Finley.cut the tomatoes into cubes.
- Put the oil in the sufuria,add onion and the gloves into the oil cook till golden brown,, then add the tomatoes and salt.
- Add the chicken then cover it and let it cook..when ready add the Dania.
- Serve while hot.
Wash the chicken pieces after drying the skin over open fire. Add chicken to pan except the chicken liver, set it aside. We are the home of the KARI improved kienyeji chicken. Mboga Kienyeji, Kuku Kienyeji, Organic Smoothies and so much more! Karibu Kwa Mama Kienyeji - Welcome.
So that’s going to wrap it up with this exceptional food dry kienyeji chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
