Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mboga kienyeji. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mboga Kienyeji is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Mboga Kienyeji is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have mboga kienyeji using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mboga Kienyeji:
- Get Traditional vegetables (saga and managu)
- Make ready 1 cup milk
- Take 2 tomatoes
- Prepare 4 TBS cooking oil
- Take 1 onion
Steps to make Mboga Kienyeji:
- Mix the vegetables and cut then boil till you feel its ready or for 20 mins under high heat
- Fry the onions till brown with cooking oil add tomatoes
- Add vegetables and milk then a little salt
- Simmer for 10 mins and serve with Ugali
So that is going to wrap it up for this exceptional food mboga kienyeji recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
