Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ugali na mayai. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Ugali na Mayai is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Ugali na Mayai is something which I’ve loved my whole life. They’re fine and they look wonderful.
Today i will be showing you how i make Kenyan style Ugali na Mayai. Please Enjoy & SUBSCRIBE for more videos. Hi beautiful people ,welcome to our channel. My name is Sarah and my daughter's name is Lumi.
To get started with this recipe, we must prepare a few ingredients. You can cook ugali na mayai using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ugali na Mayai:
- Take 2 cups maize flour
- Prepare 4 eggs
- Prepare to taste salt
- Make ready 2 tsp cooking oil
- Make ready 1 cup water
THIS IS JUST A FaN made teaser bukas avid fan here Ng kadenang ginto Addict na in Short. Ugali, also known as ugali pap, nsima and nshima, is a type of maize flour porridge made in Africa. It is also known as ngima, obusuma, obuchima, kimnyet, nshima, mieliepap. Ang batang mabuting ugali, Mahal na mahal ng magulang palagi.
Steps to make Ugali na Mayai:
- Boil the water in a sufuria. Add in the maize flour while mixing it with a cooking stick. Repeat till it forms a firm shape. Cover and allow to cook
- Break two eggs in a bowl and add salt to taste
- Heat oil in a frying pan and add the egg mix. Fry and turn and fry the other side as well.
- Serve with the ugali once its ready
It is also known as ngima, obusuma, obuchima, kimnyet, nshima, mieliepap. Ang batang mabuting ugali, Mahal na mahal ng magulang palagi. Ang mabuting ugali,magandang biyaya ang sukli. Kung gusto mong kagiliwan, Masamang ugali mo ay. Chipsi mayai or chips and eggs is a staple of Tanzanian street food.
So that’s going to wrap this up with this exceptional food ugali na mayai recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
