Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pilau mayai #localfoodcontest_mombasa. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Pilau Mayai #localfoodcontest_mombasa is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Pilau Mayai #localfoodcontest_mombasa is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook pilau mayai #localfoodcontest_mombasa using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pilau Mayai #localfoodcontest_mombasa:
- Prepare Boiled Eggs
- Prepare Pilau masala
- Get Cummin seeds
- Make ready Rice
- Make ready Potatoes
- Prepare Onions
- Get Garlic
- Make ready Ginger
- Prepare Tomatoes
- Prepare Dhania
- Take Some lemon for the kachumbari
- Prepare Cooking oil
- Get Salt
Steps to make Pilau Mayai #localfoodcontest_mombasa:
- In a cooking pan add cooking oil and some sliced onions. Cook until golden brown then add in a mixture of crushed garlic and ginger.
- Now add in the the pilau masala and spices of your choice, potatoes and enough water to cook the rice and salt to taste.
- When the water has boiled add in the boiled eggs and the rice. Cover and let it cook until the water has dried.
- Make kachumbari and serve while hot.
- Enjoy.
So that is going to wrap this up with this special food pilau mayai #localfoodcontest_mombasa recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
